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Education. Lowell, G. James. Certification of Advanced Training Course in Food Hygiene and Meat Science, Ohio State University.

Offered by The Department of Veterinary Preventive Medicine and The Department of Animal Science, Ohio State University and given at Columbus, Ohio in May-June, 1973.

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File Size172.49k
Dimensions500 x 632
AlbumsG. James Lowell's USDA Training Certificates

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